Back in stock for a limited time, this Kenya AA is one of our best selling Limited Roast coffees.
This batch is roasted to a full-medium roast. Depending on how it's brewed, this Kenya AA can produce a well-rounded spice and fruity floral notes with a silky texture finish. Earthy overtones keep it grounded and slightly sweet.
Grower - Various smallholder farmers
Variety - SL28, SL34, Ruiru 11, and Batian
Region - Kenya
Harvest - November - December
Altitude - 1600 - 2200 masl
Soil - Volcanic loam
Process - Fully washed and dried on raised beds
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